Vegetarian Roasted Duck

Ingredients: Wheat Flour, Sugar, Salt, Spices, Natural Colour (Index No 15985, 16255)

Nutritional Information
Weight: 500g, 1000g
Serving Size: 100g
Calories: 170kcal

Fat 1g
Saturated Fat 0g
Cholesterol 0mg
Sodium  428mg
Carbohydrates  23g
Sugar  6g
Protein  18g

Product Description

Besides the spare ribs, you can also savor the red-sauce cooking with this mock duck recipe. The texture and flavor will assure you that going meat-free is far from a sacrifice to your taste buds, lifestyle or budget.