BBQ Vege. Chicken Nugget
Ingredients
| 300g | Vege. Fried Chicken |
| 3tbsp | BBQ Sauce |
| 1tsp | Rosemary |
Sauce
| 2tbsp | Vege. Sha Cha Sauce |
| 3tbsp | Tomato Sauce |
| 5tbsp | Vege. Oyster Sauce |
| 2tbsp | Dark Soy Sauce |
| 3tbsp | Sugar |
| 3tbsp | Zhe Jiang Vinegar |
Method
1. Place all Sauce ingredients in a pot and cook over low heat for 2 minutes, Set aside.
2. Marinate vege. fried chicken with Sauce for 1 day.
3. Put them into oven and roast at 250C for 10 minute. Serve.